The Chickpea Chickadee
Friday, September 28, 2012
Huevos Rancheros
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When my husband and I were on our honeymoon in Mexico, I pretty much ate this everyday. The hotel that we stayed at was not all inclu...
8 comments:
Monday, September 17, 2012
Pico de Gallo
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I tend to think of "pico" as having fresh tomatoes and hot sauce or picante as a cooked salsa using fire roasted or cooked to...
6 comments:
Tuesday, September 4, 2012
Mixed Green Salad with Lemon Tahini Dressing
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Lately I've been on a Gluten Free, Dairy Free and Sugar Free meal plan. Diet is such an ugly word. I'm doing this more for hea...
15 comments:
Tuesday, August 7, 2012
Grilled Edamame with Sea Salt
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I'll never turn down a bowl of Edamame. In fact, I can make a whole bowl of it disappear pretty darn fast at a sushi restaurant. T...
16 comments:
Wednesday, July 25, 2012
Shrimp Po' Boys
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You know what happens when you watch Diners, Drive-Ins and Dives late at night? You start to crave some random meal. At least that is...
16 comments:
Thursday, July 5, 2012
Organic Gardening and Growing your own food
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We are fortunate to have a huge backyard at our new home. When we moved in we decided to dedicate one side yard for a garden. I've a...
18 comments:
Wednesday, July 4, 2012
Happy Fourth of July
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4 comments:
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