Top picks of books for the foodies in the family:
This is a must read for any aspiring chefs. Bourdain writes like he talks and his attitude is definitely reflected in this book. He gives the reader a look at what really goes on behind the scenes of a gourmet restaurant.
I just finished reading this book. I have to admit I had tears rolling down my face during parts of it. Grant Achatz is a brilliant, game changing Chef. This guy is tough as nails and in my book, superhuman. Truly an inspiring book of someone with passion and dedication.
If you know someone that is dealing with a illness, please go buy this book and give it to them. Kris Carr, who is also the author of "Crazy, Sexy, Cancer", empowers her audience and gives them the tools to use food in a healthy way.
